Sriracha Sauce

Dipping Sauce

INGREDIENTS

  • Water, Sugar,
  • Chilli (12%)
  • Salt,Garlic
  • Thickening and Stabilising agents (INS 1422,INS 415),
  • Acidity Regulators (E 260),
  • Contains Permitted Class II Preservative (E 211)

APPLICATIONS FOR USE:

  • Marination
  • Direct Dipping Sauce
  • Stir-Fry

STORAGE

  • Store in a cool and dry place away from direct sunlight
  • Once open, keep under refrigeration
  • Suitable for vegetarians
  • Mix well before use
  • Do not consume if the pack is puffed or leaked

 

NUTRITIONAL FACTSper 100 (g)
Energy (Kcal) 91.8
Protein (g) 0.6
Carbohydrates (g) 22.1
Added sugars (g) 19
Fat (g) 0.1
Saturated Fat (g) 0
Trans-Fat 0

Category:

Description

Dipping Sauce

INGREDIENTS

  • Water, Sugar,
  • Chilli (12%)
  • Salt,Garlic
  • Thickening and Stabilising agents (INS 1422,INS 415),
  • Acidity Regulators (E 260),
  • Contains Permitted Class II Preservative (E 211)

APPLICATIONS FOR USE:

  • Marination
  • Direct Dipping Sauce
  • Stir-Fry

STORAGE

  • Store in a cool and dry place away from direct sunlight
  • Once open, keep under refrigeration
  • Suitable for vegetarians
  • Mix well before use
  • Do not consume if the pack is puffed or leaked