- Chili (67%),
- Edible Vegetable Oil (Sun Flower Oil)
- Antioxidant (E319)
CONTAINS PERMITTED CLASS II PRESERVATIVE (E211)
- Used to marinate meats or vegetables.
- Used anytime during cooking to spice up your dishes.
- Used as the Base Cooking plate.
- Used in various culinary applications which require a strong sautéed chili profile and taste.
- Store in a cool and dry place away from direct sunlight.
- Once open, keep under refrigeration.
- Suitable for vegetarian.
- Mix well before use.
- Do not consume if the pack is puffed or leaked.